Product: Pane Bistoccu Fancellu is a traditional Sardinian delicacy, renowned for its crispy texture and unique flavor. This bread is made with simple, high-quality ingredients using artisanal methods that preserve its freshness and authentic taste. Perfect for enjoying on its own, paired with cheeses and cold cuts, or used as a base for gourmet preparations. Each bite of Bistoccu offers a flavorful experience that celebrates the rich culinary tradition of Sardinia.
Ingredients: Farina di grano tenero, semola di grano duro, semolato rimacinato di grano duro, sale, acqua, lievito di birra, farina di frumento maltato. Senza conservanti.
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Ingredients
Farina di grano tenero, semola di grano duro, semolato rimacinato di grano duro, sale, acqua, lievito di birra, farina di frumento maltato. Senza conservanti.
Nutritional table
Nutritional Information (per 100 g):
Energy: 2050 kJ / 490 kcal
Fat: 1.5 g
Saturated Fat: 0.3 g
Carbohydrates: 98 g
Sugars: 0.5 g
Protein: 12 g
Salt: 1.2 g
Storage
Store in a cool, dry place, away from moisture. It is advisable to consume within a few days after opening to ensure maximum freshness and crunchiness.
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